Recipes > Healthy Banana Chocolate Chip Muffins

Healthy Banana Chocolate Chip Muffins

Healthy Banana Chocolate Chip Muffins Recipe inspiration from www.butterwithasideofbread.com

INGREDIENTS:

• 3-4 mashed very ripe bananas
• 1/2 cup packed coconut sugar
• 1/3 cup almond milk
• 1/4 cup coconut oil
• 2 eggs
• 1 cup whole wheat flour
• 1/2 cup Baby Brain Organics
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tsp ground cinnamon
• 2 tsp vanilla
• 1/2 cup miniature semisweet chocolate chips
• 1/2 cup raw cacao nibs


DIRECTIONS:

Heat oven to 375F. Line 12-18 regular-size muffin cups with a muffin liner or grease with coconut oil.

In large bowl, beat bananas, brown sugar, milk, coconut oil and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, Baby Brain Organics, baking powder, cinnamon and salt just until flour is moistened. Fold miniature chocolate chips and nibs into batter.

Divide batter evenly among muffin cups. Bake 13 to 18 minutes or until toothpick inserted in center comes out clean. Immediately remove from pan.

ENJOY!